Extra Virgin Olive Oil ‘Armakadi’
€9.00 – €58.00
Extra virgin olive oil from Filiatra, Messinia.
SIZE: 250ml, 500ml, 3L
AREA OF PRODUCTION: Filiatra – Messinia
Frequently Asked Questions about Olive Oil
Armakadi is an extra virgin olive oil of premium quality, made exclusively from olives of the Koroneiki variety. The fruit has been processed on the same day the olives are harvested, by mechanical means, in low temperature conditions (below 27oC). The extra virgin olive oil produced has low acidity, a deep green colour and a velvety touch in the mouth. It has a medium fruity aroma and a slightly peppery aftertaste. It is an olive oil with high nutritional value that offers all the beneficial attributes of extra virgin olive oil.
CHARACTERISTICS
Type : monovarietal- koroneiki
Intensity : medium
Origin : Filiatra – Messinia
Packaging Type : glass, can
Net Weight : 250ml, 500ml, 3L
| Weight | N/A |
|---|---|
| Dimensions | N/A |
Meet the Producer
Armakadi was founded in 2012 and is a family owned business. The name comes from a small area near Filiatra, Armakadia in which the company has its olive groves. The cultivation is done following the modern procedures of good agricultural practice, thus ensuring the high quality of olive oil and at the same time the protection of the environment. Armakadi produces a wide range of products based on olive fruit with a sale activity both in Greece and abroad.
Pairs Best with
Salads with tomato, leafy green salads, raw vegetables, boiled/steamed vegetables, white and red meat stews, BBQ grilled & roast meat dishes (veal, lamb, pork, chicken, etc), fish soup & fish ceviche, pasta, pizza, risottos, semi-hard and smoked cheeses, legumes, soups, tomato sauce, chocolate desserts. Ideal also for cooking, hallow, deep-frying, stir-frying or sautéing.
