Extra Virgin Olive Oil ‘Ell1a’ 200ml
€73.00
Extra virgin olive oil of superior quality produced from Agrielies, in Ligourio of Ancient Epidaurus with excellent organoleptic characteristics.
SIZE: 200ml
AREA OF PRODUCTION: Peloponnese
Frequently Asked Questions about Olive OilThis unique extra virgin olive oil is produced from wild olives that grow on them olive groves of our family in Ancient Epidavros. Olive oil from wild olives is hard to find and valuable because it contains a variety of ingredients that are beneficial to health. The high Its content of antioxidants helps to protect its lipids blood from oxidative stress and therefore promotes good heart health. also Studies have shown that it inhibits the development of certain types of cancer and has strong anti-inflammatory action.
CHARACTERISTICS
Type : monovarietal
Intensity : mild
Origin : Peloponnese
Packaging Type : glass with marble lid
Net Weight : 200ml
| Weight | 0.730 kg |
|---|---|
| Dimensions | 7 × 7 × 21 cm |
Meet the Producer
Inheritance from 1945. The extra virgin olive oil Ell1a is produced in our family olive groves in the area of Ancient Epidaurus. It is the result of our deep love and knowledge for the olive, its precious fruits and the production of high quality olive oil. “Respect the natural cycle of growing trees and you will be rewarded,” Grandpa George kept saying, and this advice was a commitment for us.
Pairs Best with
Salads with tomatoes, green salads with leafy vegetables, raw vegetables, boiled or steamed vegetables, white and red casserole meats, grilled and grilled meats (beef, lamb, pork, chicken, etc.), fish soup, zucchini , pizzas, risotto, semi-hard and smoked cheeses, legumes, soups, tomato sauce, chocolate desserts.
Awards
Bronze Standard of Excellence for High Phenolic Extra Virgin Olive Oil at
The Olympia Health & NutriXon Awards of World Olive Center.
