CHARACTERISTICS
Type : Extra virgin olive oil
Origin : Chalandritsa, Achaia
Packaging Type : Glass
Net Weight : 700ml
Order Requests: Exclusively via Email at info@savvasmykonos.gr
Order Requests: Exclusively via Email at info@savvasmykonos.gr
Extra virgin olive oil from Chalandritsa, Patras
SIZE: 700ml
AREA OF PRODUCTION: Patras
Castello del Barone “Collector’s edition” is a very fine extra virgin olive oil produced 100% from Patrini olive variety also known as Koutsourelia. The harvest of the emerald green olives begins in mid-September. We select the oldest trees surrounding the Baron’s Castle which, in combination with our own olive tree fields, offer us this extra virgin olive oil with a history of 8 centuries enclosed in a crimson bottle.
Type : Extra virgin olive oil
Origin : Chalandritsa, Achaia
Packaging Type : Glass
Net Weight : 700ml
Weight | 1.050 kg |
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Dimensions | 9.1 × 9.1 × 18.5 cm |
Anagnostopoulos Nik. Spyridon, as a graduate of the agricultural school in 2001, started his professional career by founding the company “AGROHYTIKI” Agricultural Supplies. After a successful and remarkable course in business, in 2008 the company opens its first subsidiary. As a specialist agronomist with many years of experience and research in olive cultivation, he ended up choosing the specific terroir of Chalandritsa, Achaia. Aiming to create a premium single-varietal extra virgin olive oil, he invested in the indigenous olive variety Patrini, (also known as “Koutsourelia”). Based on the health benefits of green olive juice, the rules of sustainable development, the ecological approach to cultivation and the production of a product of high added value, adapted to the new standards of climate change, the new company “Ranis” evoo – Anagnostopoulos was created Family. Today the agronomist Anagnostopoulos Nik. Spyridon is a scientific partner of corresponding Greek olive oil brands, recognized both domestically and internationally.
Salads with tomato, leafy green salads, raw vegetables, boiled/steamed vegetables, white and red meat stews, BBQ grilled & roast meat dishes (veal, lamb, pork, chicken, etc), fish soup & fish ceviche, pasta, pizza, risottos, semi-hard and smoked cheeses, legumes, soups, tomato sauce, chocolate desserts.
Ideal also for cooking, hallow, deep-frying, stir-frying or sautéing.
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