White truffle butter combines the magic of fine forest aromas hidden in the white truffle with the velvety taste of butter.A material that you can add to almost every dish! It pleasantly replaces the classic kitchen butter and brings an upscale touch with incomparable flavours. Use it in pasta, purees, eggs, or add it on a beef steak when removed from the heat. and Use your imagination to add it in recipes that can support this special taste and aroma.
INGREDIENTS
Cow butter, white truffle (Magnatum Pico) 5%, natural aroma.
CHARACTERISTICS
Type : truffle products
Origin : Xalandritsa
Packaging Type : glass
Net Weight : 80gr