Showing all 9 results

Smoked Portobello in Oil ‘Museum of Mushrooms’ 290gr

Lentinula (Shiitake) in Oil ‘Museum of Mushrooms’ 260gr

Boletus (Porcini) in Oil ‘Museum of Mushrooms’ 290gr

Red Pepper Pate ‘Dolopia’ 250gr

Eggplant salad Mount Athos ‘Dolopia’ 250gr

Oak Honey with Ganoderma ‘Museum of Mushrooms’ 420gr

Florina Pepper Spread with Tomato and Aubergine ‘Tradifresh’ 260gr

Florina Pepper Spread with Tomato & Carrot ‘Tradifresh’ 260gr

Florina Pepper Spread with Aubergine ‘Tradifresh’ 260gr